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- 🏦 Driving Change: Eva Reda's Unexpected Path in Consumer Banking
🏦 Driving Change: Eva Reda's Unexpected Path in Consumer Banking
PLUS: A Spinach Salad with Peaches and Pecans Recipe
Live Well Now
April 11, 2024
Welcome To The Most Read Women’s Empowerment Newsletter!
Today On the Menu:
👩‍🎓 Today In Women’s History: Celebrating Annie Dodge Wauneka
đź’Ş Motivation: Driving Change: Eva Reda's Unexpected Path in Consumer Banking
🍎 The Health Corner: Spinach Salad with Peaches and Pecans Recipe
PLUS: This Week’s Giveaway
Read Time: 3 Mins
On This Day In Women’s History:
April 11, 1910: Annie Dodge Wauneka was born.
Annie Dodge Wauneka, elected to Navajo Tribal Council (1951-78), worked on tuberculosis epidemic using Navajo and the Bureau of Indian Affairs ideas, demanded funding for child health programs, awarded the Presidential Medal of Freedom (1963).
Driving Change: Eva Reda's Unexpected Path in Consumer Banking
In 2021, Eva Reda celebrated her 50th birthday with a groundbreaking career opportunity: leading American Express' inaugural consumer banking division. Tasked with spearheading the development of innovative digital banking services, Reda's vision aimed to empower customers to purchase homes, plan for the future and manage their finances seamlessly.
Despite organizational backing from American Express, Reda faced the challenge of building the digital infrastructure for these pioneering programs. This endeavor was particularly daunting given that American Express primarily focused on credit card services. However, Reda's determination and expertise propelled her forward.
With a remarkable 30-year tenure encompassing 16 diverse roles within American Express, Reda brought a wealth of experience to her new position. Her dedication to driving innovation and customer-centric solutions reflects her unwavering commitment to transforming the financial landscape.
Eva Reda's journey demonstrates the value of perseverance and adaptability in navigating complex industries. As she continues to pioneer change within American Express, her story inspires aspiring leaders and innovators alike.
Until tomorrow,
Gabby, Live Well Now Team
It’s not about how many times you get rejected, fall down, or are beaten up; it’s about how many times you stand up, are brave, and keep on going.”
SPINACH SALAD WITH PEACHES AND PECANS RECIPE
đź‘Ť Live Well Now Approved
You Will Need:
Âľ cup pecans
2 ripe peaches
4 cups baby spinach, rinsed and dried
ÂĽ cup poppyseed salad dressing
Directions:
1. Preheat the oven to 350 degrees F (175 degrees C).
2. Arrange pecans on a single layer on a baking sheet and roast in preheated oven until they just begin to darken, about 7 to 10 minutes. Remove from oven and set aside.
3. Peel peaches (if desired) and slice into bite-sized segments. Combine peaches, spinach, and pecans in a large bowl.
4. Toss with dressing until evenly coated, adding a little additional dressing, if necessary.
Cook Time: 10 mins | Servings: 4
Calories: 253 cals | 3g Protein | 11g Carbs | 23g Fat
THIS WEEK’S GIVEAWAY
This week, we will be gifting a Fit Set to one of the dedicated readers of our newsletter. The lucky winner of this week’s prize will be announced and contacted tomorrow.
Editor’s Note:
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Gabby,
Live Well Now Team
Empowering Women Over 40 since 2020